Ruby Red Swiss Chard 100 Seeds

Grow a beautiful and delicious edible ornamental with our Ruby Red Swiss Chard seeds. This stunning heirloom is prized for its brilliant, ruby-red stalks and veins that create a beautiful contrast with the dark, crinkly green leaves. The leaves have a wonderfully mild and earthy flavor, perfect for sauting, steaming, or adding to soups. A highly productive and easy-to-grow “cut-and-come-again” green, Ruby Red Chard provides a continuous, colorful harvest all season long.

What you’ll love

• Stunning, vibrant, ruby-red stems and veins provide beautiful color.
• Large, tender leaves with a mild, earthy, and sweet flavor.
• A “cut-and-come-again” plant for a continuous harvest of fresh greens.
• A stunning ornamental edible that adds vibrant color to the garden.

Seed details

• Plant Name: Ruby Red Swiss Chard (Beta vulgaris)
• Seed Quantity: Approx. 100 seeds
• Type: Heirloom, Open Pollinated, Non-GMO
• Lifecycle: Biennial, grown as an annual.
• Height: 20-28 inches
• Days to Maturity: 30 days for baby leaves, 60 for full size
• USDA Zone: 2-11
• Origin: American Grown

Growing instructions

• Sowing: Direct sow seeds outdoors about a week after the last spring frost. For a continuous harvest, sow new seeds every 2-3 weeks.
• Depth: Plant seeds 1/2 inch deep.
• Spacing: Space seeds 4-5 inches apart for harvesting whole plants, or 8-10 inches apart for a continual harvest of outer leaves.
• Light Requirement: Full Sun to Partial Shade.
• Soil: Prefers fertile, well-draining soil with plenty of organic matter.
• Watering: Keep soil consistently moist for the best flavor and texture.

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